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Step 1 Pulse 1 medium onion, chopped, 1 celery stalk, chopped, and 1 small carrot, peeled, chopped, in a food processor until very finely chopped. Transfer to a small bowl. Step 2 Heat 3 Tbsp. extra-virgin olive oil in a Dutch oven or other large pot over medium. Break 1 lb. ground beef chuck (20% fat),…
Everyone has their go-to “can’t possibly dream of cooking” heat-and-eat meal; pouches of premade chana masala, available from brands like Tasty Bite and Maya Kaimal, are mine. These microwavable bundles are packed with flavor, deeply spiced, and just saucy enough—so much so that test kitchen director Chris Morocco couldn’t believe I hadn’t added a couple…
