Selena Gomez has gone viral for some of her favorite foods over the years. A three-ingredient “mini pizza” snack We all tried. Quirky snow cone flavorand, of course, Pickle Juice Popcorn segment “The Tonight Show Starring Jimmy Fallon.” Hey, the girl has a thing for unique flavors.
And when Gomez loves something, she really loves it. He has claimed food. The same sandwich every day For lunch and can be annoying. Go to fast food order. Like it’s second nature.
Most of his favorite foods tend to be. Tex Mex flavorsnodded at him Texas roots.. So it’s no surprise that one of Gomez’s daily staples is heart. A Tex-Mex favorite Jo hits the spot every time — because, according to her now-fiancé Benny Blanco, she craves “the same thing every day.”
Breakfast Selena Gomez eats every day.
After Gomez and Blanco’s internet-breaking engagement announcement, fans couldn’t help but notice that food plays a big role in their relationship. Oh yeah, we saw that too Taco Bell Box in the corner of their engagement photos.
While Gomez may be on an impressive culinary journey herself — thanks to her shows “Selena + Chef” and “Selena + Restaurant” — Blanco has a sharp set of kitchen skills of her own, even as she Also released a cookbook earlier this year. In fact, it’s Blanco who usually takes the lead at breakfast.
Several months ago, during an appearance on “The Howard Stern Show,” Blanco revealed that he tries to make the actress his favorite breakfast “every single day.”
So, what’s his food-loving fiancee’s usual order? Chorizo and eggs. Whether served in a tortilla, Quesadillaor more than rice and beans, “she wants some version of that” every day, Blanco shared.
And honestly, we get it. There’s something very comfortable about holding on The same favorite food every dayEspecially when it’s packed with protein and big flavors to keep you going until lunch.
How to Make Selena Gomez’s Favorite Breakfast
Chorizo and eggs Easy to make and endlessly customizable. Whether you prefer yours in a. Burritoa Hash brown bowl, or Megas style Along with crispy tortilla strips, this combo makes the perfect base for a satisfying breakfast.
Here’s our top-ranked method:
- Cook the chorizo: Heat a greased non-stick skillet over medium-high heat. Add 1/4 cup Mexican-style chorizo and cook, stirring, until browned – about five minutes.
- Add the eggs: In a bowl, whisk together 6 eggs and a pinch of salt. Pour the eggs into the skillet over the chorizo and cook, stirring, until the eggs are just set.
Therefore, the record shows that, once again, The way to one’s heart is through their stomachs. Gomez and Blanco’s love of food — and each other — has fans swooning, and we can’t help but think that this snack played a small part in their love story.
Maybe we should start calling it that. “marry me” chorizo and eggs. Just a thought.